Fine Edge Steak Knife Set - Japan Made

These Global Steak Knives are renowned for their exceptional sharpness and precise cutting ability, effortlessly slicing through meat without causing any tearing. Featuring a unique design that focuses on both the edge and balance, Global knives are a cut above the rest.

The standout feature of Global knives is their signature edge, which is sharpened to a steep point at an acute angle. This edge is not only resistant to rust, stains, and corrosion, but also retains its sharpness longer than traditional knives. The distinct straight edge of a Global knife extends visibly from the tip, providing a quarter of an inch or more of cutting precision.

Crafted in Niigata, Japan, this set includes four 4.5" Global Fine Edge Steak Knives. Each knife measures 9" in total length and features a 4.5" non-serrated cutting edge with a spine thickness of 1.7mm at the heel. With a weight of 2.7 ounces (79g), these knives are lightweight yet incredibly durable.

The non-serrated fine edge of these knives boasts a razor-sharp 15-degree double bevel, allowing for clean and smooth slicing without any tearing. Made from Cromova 18 high carbon stainless steel, the blades are made up of chromium, molybdenum, and vanadium, creating a unique convex edge that holds its sharpness for extended periods.

The stainless steel handles of these knives are hygienic and feature a signature dimple pattern for a comfortable and slip-resistant grip. Filled with sand to achieve the perfect balance, the ergonomic shape of the handles ensures effortless cutting with each use.

Backed by a lifetime warranty, these Global Steak Knives are a must-have for any kitchen. To maintain their sharpness and quality, simply hand wash with gentle dish soap and dry thoroughly after each use. Experience the precision and craftsmanship of Global knives in your own home.

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