Global 25th Ann. Knife - 4.5 Stainless Steel

The Global Sai cutlery line introduces a new era of innovation, fusing function and design to create distinctive Japanese knives that revolutionize the culinary experience. Renowned industrial designer Komin Yamada has crafted these knives with precision and artistry, incorporating a range of cutting-edge features for unparalleled performance.

One striking feature of the Sai knives is the slightly longer curved ergonomic handle, which not only provides a comfortable grip but also showcases 7 signature black dots symbolizing the 7 Samurai codes of honor and moral principles. This attention to detail reflects Global's commitment to both functionality and aesthetics.

The patented Cordova 18 core, composed of Chromium, Molybdenum, Vanadium, and Carbon, is expertly finished with a beautiful hammered texture that creates air pockets to help release food while cutting. This unique design gives the blade non-stick properties, ensuring a seamless slicing experience.

The blades of the Sai knives are crafted from three layers of steel, with a core made of the ultra-hard Cromova 18 Sanso stainless-steel alloy surrounded by two layers of 18/8 steel for added strength and resistance to rust. These professional-quality blades are ice-hardened and tempered to maintain exceptional sharpness and resist corrosion over time.

Each blade is meticulously hand-hammered to create hollow air pockets that reduce drag, allowing for effortless cutting without food sticking. The 12.5-degree blade edge is mirror-polished by hand for long-lasting sharpness, while the perfectly balanced handle includes an ergonomic thumb rest for a smooth, efficient cutting motion.

In addition to their superior performance, the Sai knives feature thin blades for precision slicing, face-ground with a long taper to ensure the edge remains sharp longer. The stainless-steel handles are molded for comfort and dimpled for a secure grip, making them both safe and easy to use.

Overall, the Global Sai cutlery line embodies a harmonious blend of tradition and innovation, combining centuries-old craftsmanship with modern technological advancements to create knives that set a new standard in culinary excellence. Crafted in Japan, these knives are a testament to Global's commitment to quality and innovation in the world of cutlery.

product information: